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Reception Menu 1
Assorted Desserts
$9.00 per person
TYT Brownies
One bite and your in love.
Assorted Cookies
Chocolate chip, oatmeal and macadamia
Sliced Fruit
Fresh seasonal fruit sliced and presented beautifully
Assorted French Pastries
An assortment of fresh baked miniature French pastries to include;
fruit tarts, napoleons, éclairs, tiramisu & chocolate.
Reception Menu 2
Assorted Hors d'oeuvre
$12.00 per person
Triple Sandwiches
Three layer sandwiches with ripe tomatoes, hard boiled eggs, avocado and herb mayonnaise.
Or
Miniature Chicken Pita Pockets
Shredded chicken with fresh cilantro, lime and
Mayonnaise
With
Barbecue Meatballs
Ground beef meatballs served with a tangy barbecue sauce.
Spring Rolls
Hand rolled spring rolls stuffed with shredded carrots, celery, spring onion and rice noodles.
Lightly fried and served with a sweet and sour sauce for dipping.
Crudités
An arrangement of fresh and grilled seasonal vegetables served
with fire roasted pepper sour cream salsa
Reception Menu 3
$18.00 per person
Sesame Crusted Salmon and Chicken
Display of salmon and chicken crusted with
White and black
sesame seeds and
Served with a side of peanut sauce
Mediterranean Couscous
Fresh roasted vegetables tossed with
Couscous
Flash Sautéed Vegetable Medley
A medley of seasonal vegetables to include: portabella mushrooms,
French beans, mixed pepper, hearts of palm and cherry tomatoes.
Salad Suzanne
Field greens topped with caramelized onions, grilled
Roma tomatoes, ripe avocado, crumbled goat cheese,
tortilla crisps
and sweet strawberries.
Served with a balsamic strawberry vinaigrette.
Assorted Cookies and Brownies
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